This is truly a family business. Robert and Debra have six children and six grandchildren. As a family, we have been hosting parties and weddings for family and friends for decades. Debra has worked in the food and beverage industry and Robert has been by her side “helping” (which means he cleans up behind me) in the kitchen for the last 29 years. Robert has been the driving force behind bringing The Little Food Gypsy dream to life! 


Now, the rest of the family has been recruited. Children and grandchildren are taste testers, children are photographers and heavy-lifters, and we all fill in the missing pieces. With such a fun, crazy concept, we had to have a crazy group of people. Lucky for us, we didn’t have to look any further than our own family and friends!


Little Food Gypsy menu shows our love of foods from all over the U.S. and around the world. We prepare all our food fresh, with the highest quality ingredients. Debra insists on supporting locally sourced ingredients, where possible. 

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